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Food Additives Ingredients;Food Additives Preservatives;Food Acidulants
 
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L(+)-Lactic 2-Hydroxy-Propanoic Acid 90% Excellent Grade, Cas 50-21-5 Food Acidulants

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Title: L(+)-Lactic 2-Hydroxy-Propanoic Acid 90% Excellent Grade, Cas 50-21-5 Food Acidulants 
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Food Acidulants L(+)-Lactic 2-Hydroxy-Propanoic Acid 90% Excellent Grade Cas 50-21-5

 

Product:                L(+)-Lactic Acid 90% Excellent Grade

Chemical name:         2-hydroxy- propanoic acid

CAS:                       50-21-5 (gerneral)

Formula:                C3H6O3

Molecular Weight :       90.08

EU food additive NO.:    E270

Description:            The lactic acid, produced by fermentation, is slightyellowish or nearly colorless, syrupy and

Package:                25kg plastic drum, 250kg plastic drum, 1200kb IBC.hygroscopic liquid with slightly acid odor.

Storage:                  Stored in Shielded from light, dry and cool place

 

 

 

ITEM 

Specification

Stereochemical purity (L isomer)

 97.0%Min.

Content

 90.0%Min.

Color

fresh Max 50Apha

Sulphate

 10ppmMax.

Chloride

10ppmMax.

Sulphated ash

 0.1%Max.

Iron

 10ppmMax.

Total heavy metals

10ppmMax.


L(+)-Lactic 2-Hydroxy-Propanoic Acid 90% Excellent Grade, Cas 50-21-5 Food Acidulants
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